home made food
An International Chef
Pan Asian Cuisine
Our Existence begins with "Maa", and so does KOT begin with-inspired by my Mom and her home-made food. We all agree that Mom's food is the best food with always reminds us of the love and care it is cooked with. I believe that the emotion you cook with reflects on the food you make.
While writing a review for a restaurant, I consider various factors like food, uniquiness, ambience, service, variety of dishes etc. This restaurant has wooed me in all these categories. The food was amazing. One thing to note down I that even the vegetarian food was as good as non vegetarian food. A special mention to the salad, it was amazing. The corn kernel was amazing. The prawns tempura was amazing.- Srinivas Suri
This was a very unique dining experience that I needed to try. We went for an offer through dineout for buffet. The ambience was decent. The place was pretty small I felt. The food items especially prawn and chicken were amazing. In main course the food was wonderfully prepared in front of us. The noodles were so thin and not lumpy that we were excited to have it; however it tasted really bad because he added an ingredient which made the noodles sour.- Tanmay Mukherjee
This kitchen on table concept is amazing .... We won't get bored of waiting for food .... And the chef who prepares food entertains us to the core .... If was fun .... Food was great 899+tax for unlimited food is worth- Radhika S
Very reasonably priced Sushi n Teppanyaki experience.. meal for 2 without drinks would cost 1000. They have an interesting Buffet as well. The staff is courteous and ambience is comfortable..- Aditya Mathur